Recipe Collection: Chocolate Overnight Oats

feb. 9

How about this for a perfect – and healthy – morning, breakfast treat? Chocolate Overnight Oats is the answer to “What’s for breakfast?” in the best possible way. Give it a try and let us know how you made it your own!

Chocolate Overnight Oats

  • 3 cups plain, unsweetened yogurt
  • 1-1/3 cups rolled oats
  • 1/4 cup cocoa powder, unsweetened
  • 2 Tbsp maple syrup (or honey)
  • 1 tsp vanilla
  • 2 cups bananas, sliced
  1. Stir all ingredients together, except for the bananas, in a large bowl. Spoon out individual servings; cover. Refrigerate for a minimum of 2 hours or overnight. In the morning, top with sliced bananas, and enjoy!

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